1/2 cup Orange Juice
1/2 cup Soy sauce
1/3 cup Honey
2 T Dijon Mustard
1.5 T Ginger
1.5 T Garlic Powder
2 T wasabi

Mix, marinade for about two - three beers then grill.

I served it tonight on a bed of steamed rice with asparagus.

For dinner tonight I had some Mahi at one of my favorite restaurants. Its basically a grilled piece of Mahi with an olive oil, grilled onion, and garlic "sauce" over it. They load it with so much garlic you can hardly see the fish! Mmmmmmmm.

Both of those sound good. Yummy